Sustainable nutrition and alternative proteins have been top-of-mind topics of the current century. However, the nutritional advantages of a diet composed of plant-based alternatives (PBA) compared to one comprising animal-based proteins remains an area where more research is required. An observational study supported by Singapore Institute of Food and Biotechnology Innovation (SIFBI), A*STAR, modelled the […]
Animal Equality Makes Significant Progress in India
Animal Equality has successfully brought the cruel conditions of factory farms and slaughterhouses to the forefront of public consciousness. This achievement has been made possible by the organization’s global reputation and the tireless efforts of its dedicated team in India. A meeting between the founders of Animal Equality–Sharon Núñez, Jose Valle, and Javier Moreno–and a […]